NEW 24" 4 Burner Electric Range & Standard Oven Imperial IR-4-E #4581 Restaurant

Description

PRODUCT DESCRIPTION
SPECIFICATIONS
Model number
IR-4-E
Power type
Electric
Width
24" (610 mm)
Installation type
Floor model
Electrical requirements
Total KW   Volts   Ph     Amps
13.3           208     1        64
13.3           208     3        38
13.3           240     1        56
13.3           240     3        33
13.3           480     3        17
Available in 208 and 240 volts, 1 and 3 phase. Please indicate at time of order
COOK TOP SPECS
Round plate output
2 KW
Number of round plates
4
Round plate construction
Sealed, solid and flat, easy-to-clean
Round plate diameter
9" (229 mm)
Controls
Independent, infinite
OVEN SPECS
Oven type
Space saver
Element KW
5.3 KW
Thermostat range
150° F to 500° F (65° C to 260° C)
Splatter screen
Yes
Cavity dimensions
Interior: 20" w x 26" d x 14" h (508 x 660 x 356 mm)
Cavity surface
Porcelainized interior
Door liner
Stamped
Racks
1 chrome rack included
EXTERIOR SPECS
Wrap material
Stainless steel exterior, except back
Control knobs
Aluminum with Valoxâ„¢ heat protecting grip
Dimensions
24" w x 31-1/4" d x 36" h to cooktop (610 x 793 x 914 mm)
Legs
6" (152 mm) stainless steel, adjustable feet
Crated dimensions
26-1/2" w x 39" d x 35" h (673 x 991 x 889 mm)
Ship weight
465 Lbs. (210 Kg)
CERTIFICATIONS
Listings
SHIPPING
Shipping is to a commercial/business address (does not include a home business)
There will be an additional charge for the following:
A) Liftgate Delivery (lowers item to the ground from truck):
B) Residential Delivery: 0
C) Call for Quote: Military bases, government facilities, churches, camp sites, farms, hotels, shopping malls, some islands, inside delivery, commercial areas with limited access.
**There are NO ADDITIONAL charges if you are picking the item up from our warehouse location and we are glad to help you load the item. Please bring rope or tie downs to fasten the item securely, we DO NOT supply any.
OPEN TO THE PUBLIC
Mike's Restaurant Equipment & Supply
Hours of Operation:
Monday - Thursday 8:30 am To 5:00 pm (Pacific West Coast Time)
Friday 8:30 am to 4:00 pm (Pacific West Coast Time)
Location:
1637 N O'Donnell Way
Orange, CA 92867
714-363-3840
We Buy and Sell New, Used, and Refurbished Commercial Restaurant Equipment. Buy with us and Save Big.
Thanks For Visiting and we look forward to hearing from you soon.